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Yellow Finn Yellow Potatoes from China

Yellow Finn potatoes are a variety of Solano-type yellow potatoes with smooth yellow skin and moist, buttery yellow flesh, typically weighing around 150-250 grams each. They are fresh or chilled and classified under HTS 0701.90.10.60 as 'other' yellow (Solano) potatoes, distinct from seed or certified organic types. Ideal for roasting or mashing due to their creamy texture.

Duty Rate — China → United States

20%

Rate breakdown

9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China

Import Tips

Verify potato variety through supplier certification to confirm Solano yellow classification, avoiding misclassification as white or red potatoes

Ensure phytosanitary certificates from origin country comply with USDA APHIS requirements for fresh potatoes to prevent quarantine issues

Maintain cold chain (2-7°C) during transport to keep 'fresh or chilled' status and avoid reclassification under dried vegetables (0712)