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Degelatinized Pork Bones from Japan

Pork bones processed to remove gelatin via acid, kept whole and unworked. HTS 0506.90.00.40 for simply prepared other bones.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

Certify free from pathogens per USDA/APHIS requirements

Avoid mixing with meat products to prevent Chapter 2 shift

Use proper NAICS codes for bone processing declarations