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Smoked Hog Intestines from Mexico

Pig intestines lightly smoked for preservation, sold whole for culinary applications. HTS 0504.00.00 explicitly includes smoked guts of animals other than fish.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Pathogen testing (Salmonella, E. coli) mandatory for smoked products

Avoid over-smoking, which could classify as preserved meat in Chapter 02

Label with smoking temperature/time logs

Smoked Hog Intestines from Mexico — Import Duty Rate | HTS 0504.00.00