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Smoked Hog Intestines from Japan

Pig intestines lightly smoked for preservation, sold whole for culinary applications. HTS 0504.00.00 explicitly includes smoked guts of animals other than fish.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Pathogen testing (Salmonella, E. coli) mandatory for smoked products

Avoid over-smoking, which could classify as preserved meat in Chapter 02

Label with smoking temperature/time logs