Salted Hog Bungs

Large hog intestines (bungs) preserved in salt, primarily for sausage casing production. HTS 0504.00.00.60 covers salted guts of animals other than fish. Not considered edible per chapter exclusions.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0210.99Lower: 12.3% vs 17.5%

If processed into edible natural sausage casings

Food-ready casings from intestines are tariffed as meat by-products under 0210.

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Import Tips & Compliance

Include detailed invoice specifying 'industrial use only' to avoid food import scrutiny

Comply with FSIS prior notification for ruminant or porcine products entering the US

Test for salt content to confirm preservation method matches declaration