Dried Bovine Tripe from Japan
Dried stomachs of cattle, commonly known as tripe, preserved through drying for extended shelf life and culinary use. Classified under HTS 0504.00.00.60 as animal stomachs, other than fish, in dried form. Excludes edible products falling under food chapters.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain veterinary health certificates confirming non-edible status and disease-free origin to comply with USDA/APHIS regulations
• Label clearly as 'not for human consumption' if intended for pet food or industrial use to prevent reclassification
• Verify CITES permits if sourced from protected species, though common bovines typically exempt