Cricket Flour from Japan
Finely ground flour from dried crickets (Acheta domesticus), 70% protein powder for baking. HTS 0410.10.00.00 explicitly includes meals and flours of edible insects prepared only by drying/grinding.
Duty Rate — Japan → United States
11.1%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide particle size analysis proving it's flour, not mixed preparation; protein content certification
• Gluten-free claims require testing; register as food facility if processing post-grinding