Pasteurized Ostrich Egg Yolks Liquid from Japan
Liquid ostrich egg yolks pasteurized for food safety, used in large-scale baking operations. HTS 0408.99.00.00 for preserved ostrich (ratite bird) egg yolks not in shell, 'otherwise preserved' method.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Ratite eggs need specific USDA avian permits; maintain strict temperature logs; declare volume precisely for liquid products