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Dried Egg Yolk Solids for Noodles from Canada

High-fat dried egg yolk solids specifically processed for ramen and pasta enrichment, ~65% yolk content. HTS 0408.11.00.00 as bulk dried egg yolks not in shell, industrial packaging. Provides characteristic yellow color and richness.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Declare intended noodle use in FDA prior notice; ensure industrial 25kg bags for correct bulk classification

Test for peroxide value indicating rancidity

Dried Egg Yolk Solids for Noodles from Canada — Import Duty Rate | HTS 0408.11.00.00