Professional Swiss Shredded Cheese Blend from Japan
Anti-caking shredded blend of processed Gruyere and Emmentaler for pizza and casseroles. HTS 0406.90.92.00 for shredded mixtures processed from these Swiss cheeses, with potato starch coating <2%. Free-flowing for commercial kitchens.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Anti-caking agent <36% of weight per FDA; document shred processing method; bulk quotas fill quickly from EU sources