0406.90.92.00/Gruyere Process Cheese Blend/Canada

Gruyere Process Cheese Blend from Canada

A processed cheese product containing Gruyere-process cheese mixed with Emmentaler for improved melting properties, used in fondue and sauces. Classified under HTS 0406.90.92.00 as it contains and is processed from Gruyere-process and Emmentaler cheeses, meeting the 'other' category for such mixtures excluding specific subheadings. It has the characteristic nutty flavor and hole structure from these Swiss-style cheeses.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Obtain USDA import license due to quota restrictions on Swiss/Emmentaler cheeses; provide cheese composition certificate showing Gruyere-process content; ensure product meets 0406 chapter notes for natural butter content limits

Gruyere Process Cheese Blend from Canada — Import Duty Rate | HTS 0406.90.92.00