Colby Jack Cheese Loaf from Germany
A semi-soft cheese loaf made by blending Colby and Monterey Jack cheeses, processed from American-type Colby cheese. It falls under HTS 0406.90.84.00 as 'other' cheese containing or processed from American-type cheese (Colby), excluding Cheddar, in the form of grated or mixed varieties not specifically listed elsewhere in 0406.90.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify USDA import license requirements due to cheese quotas under Additional U.S
• Note 23; provide detailed composition certificates showing Colby origin
• Avoid misclassification as Cheddar which has separate quotas
• Label fat content accurately to confirm American-type status