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0406.90.76.00/Cheddar Process Cheese Loaf/Mexico

Cheddar Process Cheese Loaf from Mexico

Bulk loaf of process cheese primarily from Cheddar, emulsified for smooth melt in food service. Classified in HTS 0406.90.76.00 as Cheddar-processed under Note 18 import limits. Emulsification keeps it within cheese substitutes eligible for quotas.

Duty Rate — Mexico → United States

20%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
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Import Tips

• Declare exact Cheddar proportion in entry docs; apply for quota reallocation if primary country exhausted; comply with lactic bacteria allowances per heading notes

Cheddar Process Cheese Loaf from Mexico — Import Duty Rate | HTS 0406.90.76.00