Bleu d'Auvergne Slices
Bleu d'Auvergne slices are from French cow's milk blue with bold veins and creamy paste, pre-sliced for convenience. Classified HTS 0406.90.74.00 as sliced 'other' processed-from-blue-veined. Slicing qualifies as processing.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If aged over 3 months processed form
Longer-aged French blues may hit specific aged blue-mold subheadings.
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Import Tips & Compliance
• Photos of veins for verification
• EU blue-mold quota check
• Retail slicing prevents bulk reclass
Related Products under HTS 0406.90.74.00
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