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Queijo de Ovelha Sheep Cheese from Mexico

Queijo de Ovelha is Portuguese cured sheep's cheese, semi-hard with rustic flavor from local breeds, aged in natural rinds. HTS 0406.90.59.00 for other sheep's milk cheeses outside specific quotas. Imported vacuum-packed for ethnic markets.

Duty Rate — Mexico → United States

19.6%

Rate breakdown

9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter

Import Tips

Source from quota-eligible countries; label 'sheep's milk' prominently; inspect for rind mold not constituting blue-vein