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Queijo de Ovelha Sheep Cheese from Japan

Queijo de Ovelha is Portuguese cured sheep's cheese, semi-hard with rustic flavor from local breeds, aged in natural rinds. HTS 0406.90.59.00 for other sheep's milk cheeses outside specific quotas. Imported vacuum-packed for ethnic markets.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Source from quota-eligible countries; label 'sheep's milk' prominently; inspect for rind mold not constituting blue-vein