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Pecorino Toscano Fresco Original Loaf from Mexico

Pecorino Toscano Fresco is a fresh sheep's milk cheese from Tuscany, Italy, formed into original cylindrical loaves weighing 5-7 kg each. It has a mild, slightly tangy flavor with a firm yet creamy texture, aged 20-40 days, and is not suitable for grating due to its moist consistency. Classified under HTS 0406.90.57.00 as Pecorino in original loaves made from sheep's milk.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Obtain USDA import license under Additional U.S

Note 23 as Argentina has 100,000 kg quota for this category; EU producers use separate allocations

Provide certificate of origin and lab analysis confirming sheep's milk composition and 'original loaf' form (5-7kg cylinders, natural rind)

Avoid misclassification as grated Pecorino (0406.90.66) or processed cheese; ensure loaves remain whole, not crumbled or portioned