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Pecorino Toscano Fresco Original Loaf from Japan

Pecorino Toscano Fresco is a fresh sheep's milk cheese from Tuscany, Italy, formed into original cylindrical loaves weighing 5-7 kg each. It has a mild, slightly tangy flavor with a firm yet creamy texture, aged 20-40 days, and is not suitable for grating due to its moist consistency. Classified under HTS 0406.90.57.00 as Pecorino in original loaves made from sheep's milk.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

Obtain USDA import license under Additional U.S

Note 23 as Argentina has 100,000 kg quota for this category; EU producers use separate allocations

Provide certificate of origin and lab analysis confirming sheep's milk composition and 'original loaf' form (5-7kg cylinders, natural rind)

Avoid misclassification as grated Pecorino (0406.90.66) or processed cheese; ensure loaves remain whole, not crumbled or portioned