Asiago Pressato Cow's Milk Cheese from Germany
Asiago Pressato, a fresh-style aged cheese from cow's milk with a mild, creamy taste, often cut into portions. It qualifies under HTS 0406.90.41.00 as an Italian-type cheese akin to Provolone/Reggiano styles from cow's milk, entered pursuant to U.S. note 21 quotas.
Duty Rate — Germany → United States
15%
Rate breakdown
9903.05.380%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document minimum aging (30 days for Pressato) and cow's milk exclusivity; monitor Uruguay/EU quotas; use tamper-evident packaging to preserve weight for duty calculation per note