Asiago Pressato Cow's Milk Cheese from Canada
Asiago Pressato, a fresh-style aged cheese from cow's milk with a mild, creamy taste, often cut into portions. It qualifies under HTS 0406.90.41.00 as an Italian-type cheese akin to Provolone/Reggiano styles from cow's milk, entered pursuant to U.S. note 21 quotas.
Duty Rate — Canada → United States
25%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Document minimum aging (30 days for Pressato) and cow's milk exclusivity; monitor Uruguay/EU quotas; use tamper-evident packaging to preserve weight for duty calculation per note