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Asiago Pressato Cow's Milk Cheese from Canada

Asiago Pressato, a fresh-style aged cheese from cow's milk with a mild, creamy taste, often cut into portions. It qualifies under HTS 0406.90.41.00 as an Italian-type cheese akin to Provolone/Reggiano styles from cow's milk, entered pursuant to U.S. note 21 quotas.

Duty Rate — Canada → United States

25%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Document minimum aging (30 days for Pressato) and cow's milk exclusivity; monitor Uruguay/EU quotas; use tamper-evident packaging to preserve weight for duty calculation per note