Aged Sbrinz Cheese Block from Canada
A rind-covered block of Sbrinz cheese aged 24 months, known for its sharp, aromatic taste and crumbly texture ideal for grating over pasta. Falls under HTS 0406.90.38.00 as other Sbrinz not in original loaves, distinguished by its Swiss origin and production method from unpasteurized cow's milk.
Duty Rate — Canada → United States
22.2%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Confirm origin from approved quota countries like Switzerland; include aging certificates
• Watch for quota exhaustion leading to higher over-quota rates