Herb-Infused Edam Cheese Wedge from Japan
Semi-hard Edam cheese wedge flavored with dill and parsley, mild and nutty from cow's milk. Falls under HTS 0406.90.18.00 as 'other' Edam/Gouda varieties not specified elsewhere. Herbs are minor additions not affecting primary cheese classification.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• List herb content on labeling to justify minor addition under Chapter notes
• Obtain origin certificate for quota eligibility (e.g
• Other countries 25,402 kg)
• Inspect for mold capability to avoid cheese heading 0406 concentration rules