Cambozola Original Loaf from Germany
German Cambozola triple-cream blue cheese combining Camembert softness with Penicillium roqueforti veining, in authentic loaf form. Classifies HTS 0406.40.51.00 as blue-veined cheese original loaves pursuant to GN15 quota. Higher butterfat creates creamy texture while maintaining veined character.
Duty Rate — Germany → United States
15%
Rate breakdown
9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty
Import Tips
• Higher butterfat requires fat content declaration; ensure loaf paper wrapping intact upon customs inspection
• EU quota fills quickly - file early
• Pitfall: creamier texture tempts reclassification if documentation weak