</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
0406.40.51.00/Cambozola Original Loaf/Canada

Cambozola Original Loaf from Canada

German Cambozola triple-cream blue cheese combining Camembert softness with Penicillium roqueforti veining, in authentic loaf form. Classifies HTS 0406.40.51.00 as blue-veined cheese original loaves pursuant to GN15 quota. Higher butterfat creates creamy texture while maintaining veined character.

Duty Rate — Canada → United States

25%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Calculate with your customs valueVerify classification with AI

Import Tips

• Higher butterfat requires fat content declaration; ensure loaf paper wrapping intact upon customs inspection

• EU quota fills quickly - file early

• Pitfall: creamier texture tempts reclassification if documentation weak

Cambozola Original Loaf from Canada — Import Duty Rate | HTS 0406.40.51.00