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Swiss Process Cheese Block from Germany

Large block of processed Swiss cheese pursuant to Additional U.S. Note 22, ideal for delis and food service with smooth meltability. Made by grinding and emulsifying natural Swiss cheese meeting Chapter 4 butter standards. HTS 0406.30.81.00 covers such quota-entered products containing or processed from Swiss cheeses.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.380%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 10 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

Submit certificate of origin proving quota country eligibility; ensure no added emulsifiers beyond permitted levels per heading 0405 notes; declare exact weight excluding inedible coverings as per U.S. notes