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Swiss Gruyere Blend Process Cheese from Japan

Processed cheese blend containing Swiss and Gruyere-process cheeses, qualifying for Note 22 quota entry. Emulsified for uniform texture used in fondue and catering. Classified under HTS 0406.30.81.00 as mixtures processed from eligible Swiss-type cheeses.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Document blend ratios to prove predominant Swiss/Gruyere character; ensure no lactose >95% per Chapter exclusion; coordinate with freight forwarder for license validation at entry

Swiss Gruyere Blend Process Cheese from Japan — Import Duty Rate | HTS 0406.30.81.00