Swiss Gruyere Blend Process Cheese from Germany
Processed cheese blend containing Swiss and Gruyere-process cheeses, qualifying for Note 22 quota entry. Emulsified for uniform texture used in fondue and catering. Classified under HTS 0406.30.81.00 as mixtures processed from eligible Swiss-type cheeses.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.380%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document blend ratios to prove predominant Swiss/Gruyere character; ensure no lactose >95% per Chapter exclusion; coordinate with freight forwarder for license validation at entry