Farmer's Cheese Process Spread from Germany
Spreadable processed version of granular farmer's cheese, classified in HTS 0406.30.71.00 for other American-type processed cheeses including mixtures. Designed for direct table use with smooth emulsified texture.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Distinguish from butter/dairy spreads in 0405; cheese must maintain >5% dry matter fat
• Require halal/kosher certifications if targeting U.S. markets; document bacterial cultures
• Avoid declaring under low-fat quotas (AUSN 23); test butterfat precisely