Farmer's Cheese Process Spread from Canada
Spreadable processed version of granular farmer's cheese, classified in HTS 0406.30.71.00 for other American-type processed cheeses including mixtures. Designed for direct table use with smooth emulsified texture.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Distinguish from butter/dairy spreads in 0405; cheese must maintain >5% dry matter fat
• Require halal/kosher certifications if targeting U.S. markets; document bacterial cultures
• Avoid declaring under low-fat quotas (AUSN 23); test butterfat precisely