Aged Processed Colby Cheese from Japan
Processed Colby cheese aged 60 days post-emulsification for flavor development, in wheel form. HTS 0406.30.34.00 covers it as quota-eligible processed American-type cheese.
Duty Rate — Japan → United States
20%
Rate breakdown
9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty
Import Tips
• Certify aging after processing to avoid fresh cheese claim; comply with country quotas