Bulk Processed Cheddar Cheese Block
Large industrial blocks of processed cheddar cheese, emulsified for foodservice use, not in grated or powdered form. HTS 0406.30.28.00 covers this as other processed cheddar, suitable for further manufacturing. Meets chapter notes for processed cheese derivatives.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If contains or processed from Cheddar but mixed types
Blended cheeses with Cheddar component classify under other cheese mixtures
If used as spread with 39-80% milkfat
Dairy spreads meeting specific fat criteria shift to edible mixtures heading
If infant formula grade or dried with sugar
Dairy preparations for specific uses like infant food fall under Chapter 19
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Apply for historical importer license for larger volumes; ensure blocks meet 80%+ milkfat from natural butter per heading 0405 notes if blended; inspect for protective coverings per US note
Related Products under HTS 0406.30.28.00
Processed Cheddar Cheese Loaf
A processed cheese product made from cheddar cheese, melted and blended with emulsifiers into a loaf form, not grated or powdered. It falls under HTS 0406.30.28.00 as 'other' processed cheddar cheese, distinct from fresh or natural varieties. This classification applies to non-grated blocks suitable for slicing or melting.
Processed Cheddar Cheese Slices
Pre-sliced processed cheddar cheese packaged for retail, emulsified for smooth melting without grating or powdering. Classified under HTS 0406.30.28.00 as other processed cheddar, excluding grated forms. Ideal for sandwiches and burgers due to uniform melting properties.
Processed Cheddar Cheese for Pizza
Emulsified processed cheddar formulated for pizza topping, in non-grated block or slab form. Falls under HTS 0406.30.28.00 as other processed cheddar cheese, optimized for high-heat melting. Excludes powdered or grated presentations.
Rindless Processed Cheddar Wheels
Processed cheddar cheese formed into rindless wheels, emulsified for consistency, not grated. HTS 0406.30.28.00 applies to these other processed forms, suitable for deli slicing. Adheres to chapter definitions excluding dehydrated or low-fat variants.
Processed Smoked Cheddar Cheese Block
Processed cheddar cheese block with natural smoke flavoring, emulsified base not in grated form. Classified under HTS 0406.30.28.00 as other processed cheddar, where smoking is a permitted culture per butter notes. Popular for charcuterie.
Industrial Processed Cheddar for Sauces
Bulk processed cheddar designed for sauce manufacturing, emulsified in large non-powdered loaves. HTS 0406.30.28.00 covers this industrial 'other' processed cheddar for commercial end-use. Ensures easy dissolution without separation.