Cambozola Processed Blue Cheese Loaf from China
Processed version of Cambozola, a soft-ripened blue cheese blending Camembert creaminess with blue veins, emulsified into loaf form. Falls under HTS 0406.30.1800 for other processed blue-veined cheese (not Roquefort), not grated/powdered, adhering to dairy chapter notes on butterfat and solids.
Duty Rate — China → United States
17.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Document triple-cream fat content (>60%) and Penicillium glaucum/roqueforti use to confirm blue-veined status
• Apply for license under Additional U.S
• Note 17; German-origin (EU-27) subject to primary quota share
• Prevent reclassification by specifying 'processed' on invoices; include production records showing emulsification