Mixed Italian Cheese Powder from Japan
Grated powder blend of Parmesan, Romano, and Asiago from cow's milk for versatile cooking applications. HTS 0406.20.91.00 as mixtures of grated/powdered cow's milk cheeses. Common 'Italian seasoning cheese' for retail and foodservice.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Component quota analysis; highest restriction governs licensing
• Blend homogeneity testing; uniform particle size prevents segregation
• Labeling compliance for mixture declarations avoids single-variety quotas