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Cream Cheese Powder from Japan

Dehydrated cream cheese powder from cow's milk with high fat content, used in baking and confectionery. HTS 0406.20.91.00 for this powdered form meeting dairy cheese definitions. Reconstitutes smoothly for no-bake cheesecakes and frostings.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

Fat content verification essential; >39% may trigger dairy spread scrutiny

Pasteurization records mandatory; high-fat powders prone to rancidity claims