</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Powdered Emmentaler Cheese for Baking from Japan

Fine powder derived from Emmentaler cheese, specifically processed for incorporation into baked goods. HTS 0406.20.83.00 covers such powdered forms containing Emmentaler. Provides authentic flavor in breads and pastries.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

Include end-use statement for baking to support industrial classification

Test for >80% whey protein to avoid 3502 albumin exclusion

Powdered Emmentaler Cheese for Baking from Japan — Import Duty Rate | HTS 0406.20.83.00