Grated Colby Jack Cheese Blend from Canada
A finely grated mixture of Colby and Monterey Jack cheeses processed from American-type Colby cheese, commonly used in Mexican and Tex-Mex dishes. It falls under HTS 0406.20.71.00 as grated cheese containing or processed from American-type cheese (Colby), excluding Cheddar, meeting the 'other' category for grated or powdered forms. The product is shelf-stable when packaged properly and provides meltable texture for toppings.
Duty Rate — Canada → United States
Rate breakdown
Import Tips
• Obtain USDA import license as this falls under American-type cheese quotas (note 20); verify country-specific allocations like Australia/New Zealand
• Provide lab analysis confirming origin from Colby/washed curd (not Cheddar) and grated form; declare fat content accurately to avoid reclassification
• Ensure cold chain compliance (below 40°F) and proper labeling for grated cheese mixtures to prevent spoilage claims at entry