Grated Swiss Cheese Blend from Mexico
Mixture of Emmentaler and Gruyere cheeses grated for fondue and baking applications. Classified in 0406.20.56.00 under General Note 15 for quota-exempt entry of grated cheeses. Traditional hole formation preserved in powder texture.
Duty Rate — Mexico → United States
20%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document specific Swiss cheese varieties and proportions in blend for accurate quota determination
• Maintain cold chain below 4°C throughout transit to preserve grated cheese quality
• Avoid anti-caking agents exceeding 2% which disqualify pure cheese classification