Grated Edam Cheese
Finely grated Edam cheese made from cow's milk, typically with a mild nutty flavor and firm texture suitable for melting. This falls under HTS 0406.20.48.00 as grated Edam cheese, which is specifically classified as 'other' Edam and Gouda in powdered or grated form within heading 0406 for cheese.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If classified as Swiss/Emmentaler with eye formation
Grated cheese resembling Emmentaler characteristics shifts to quota-specific Swiss cheese subheading
If fresh/unripened and not specifically Edam
Fresh cheeses without ripening fall under grated fresh cheese provisions
If containing additives exceeding natural cheese limits
Processed cheese substitutes with emulsifiers move to food preparations
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Import Tips & Compliance
• Obtain USDA import license due to Edam cheese quota restrictions; verify country-specific allocations (e.g
• EU 6,389,000 kg)
• Provide lab analysis confirming Edam type and grated processing
• Avoid misdeclaration as non-quota cheese to prevent seizures
Related Products under HTS 0406.20.48.00
Powdered Gouda Cheese
Powdered Gouda cheese produced by drying and grinding aged Gouda wheels, used in spice blends and processed foods. Classified under HTS 0406.20.48.00 as 'other' grated/powdered Edam and Gouda cheeses per Chapter 4 definitions for processed cheese forms.
Shredded Young Gouda Cheese
Shredded mild young Gouda cheese with supple texture, ideal for salads and snacks. This product is classified under HTS 0406.20.48.00 for grated/powdered forms of Edam and Gouda cheeses, distinct from block forms.
Grated Aged Edam Cheese
Grated mature Edam cheese with caramel notes from extended aging, used in premium sauces. Fits HTS 0406.20.48.00 as 'other' grated Edam under cheese heading, meeting milkfat and processing criteria.
Powdered Smoked Gouda Cheese
Powdered Gouda cheese infused with natural smoke flavoring during processing, for seasoning mixes. Classified in HTS 0406.20.48.00 as powdered Gouda, permissible if smoke is from cultures per butter notes.
Micro-Grated Edam for Baking
Ultra-fine micro-grated Edam cheese optimized for even melting in baked goods. This enters HTS 0406.20.48.00 as 'other' grated Edam cheese for industrial food use.
Grated Low-Fat Gouda
Grated Gouda cheese variant with reduced fat content but retaining characteristic flavor profile. Still classified under HTS 0406.20.48.00 unless butterfat drops below 0.5%, per quota distinctions.