Smoked Grated Cheddar Cheese from Canada
Grated cheddar cheese naturally smoked over hardwood, maintaining ≥80% milkfat content without added emulsifiers, meeting butter definition standards adapted for cheese. HTS 0406.20.33.00 covers this grated cheddar form, excluding preserved preparations.
Duty Rate — Canada → United States
60%
Rate breakdown
9903.03.1250%Articles the product of Canada as provided in subdivision (b)(1) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document smoking process to prove natural flavoring, avoiding Chapter 21 reclassification
• Check blue-mold quota conflicts if smoke resembles mold characteristics
• Maintain cold chain documentation for quota-period imports