Canadian Raw Milk Cheddar Cheese Powder from Japan
Grated and powdered Cheddar cheese produced in Canada from unpasteurized milk, certified aged 9+ months for license-free entry under U.S. note 18. Fits HTS 0406.20.31.10 for Canadian Cheddar pursuant to quota provisions. Used in baking mixes, soup bases, and snack seasonings.
Duty Rate — Japan → United States
26%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Secure pre-export certification from Canadian authorities documenting raw milk source and minimum 9-month aging period
• Declare as 'not subject to licensing' only with proper quota documentation to avoid penalties
• Test for moisture content compliance as excessive water disqualifies butterfat percentage standards