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Swiss Factory Curd for Processing from Germany

Industrial curd from Swiss cheese production, fresh and eye-free, destined for further cheese making. Classified under HTS 0406.10.64.00 for note 22 quota on unripened Swiss/Emmentaler types.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty

Import Tips

Declare industrial end-use to support classification; ensure not molded per whey concentration note; monitor for quota reallocation opportunities

Swiss Factory Curd for Processing from Germany — Import Duty Rate | HTS 0406.10.64.00