Pot Cheese Container from Japan
Small-curd fresh pot cheese, traditional American granular type stored in pots, remains uncured. HTS 0406.10.38.00 for other fresh granular/washed American cheese varieties.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Pot packaging doesn't change fresh classification—document curd origin
• Prevent moisture loss claims affecting weight declarations
• Cross-check against low-fat quotas if skim milk based