Danish Blue Fresh Cheese from Germany
Danish Blue is a creamy fresh blue-veined cheese produced from whole cow's milk with bold Penicillium mold flavor. Classified under 0406.10.18.00 as other fresh blue-mold cheese due to its soft, unpressed fresh state before extended ripening. Popular for its spreadable texture in gourmet applications.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• ,Label must specify 'fresh blue-mold cheese' and milkfat content; ensure compliance with FDA pasteurized milk ordinance
• Refrigerated shipping required (32-39°F); temperature logs prevent spoilage claims at entry