Organic Anhydrous Butter Oil from Japan
Certified organic anhydrous butter oil from grass-fed cows, 99.5% milkfat for natural food products. Qualifies for HTS 0405.90.20.20 as pure milk-derived anhydrous fat, organic certification doesn't alter dairy classification. Used in organic ice creams and spreads.
Duty Rate — Japan → United States
18.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Pair USDA quota license with USDA organic equivalence certificate for foreign organics
• Test for pesticide residues per organic standards alongside fat content