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0405.90.10.20/Anhydrous Milk Fat 100% Pure Grade A/Canada

Anhydrous Milk Fat 100% Pure Grade A from Canada

Grade A anhydrous milk fat, 100% pure with no water, salts, or cultures added, meeting strict butter-derived specs. Classified in 0405.90.10.20 under quota for use in pharmaceuticals and high-end pastries.

Duty Rate — Canada → United States

20%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Use pharma-grade tanks for transport; obtain prior USDA license approval

• Document no emulsifiers per Chapter Note (a); test for microbial load <10 CFU/g