Honey Almond Dairy Spread

Creamy spread combining milkfat emulsion with honey and almond pieces, at 50% milkfat content. Classified under 0405.20.80.00 as 'other' dairy spreads per Chapter 4 definition excluding butter and specific quota cheeses. Popular for toast and breakfast applications.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6.4%+17.5%23.9%
🇲🇽Mexico6.4%+10.0%16.4%
🇨🇦Canada6.4%+10.0%16.4%
🇩🇪Germany6.4%+10.0%16.4%
🇯🇵Japan6.4%+10.0%16.4%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0405.20.20Lower: 17.5% vs 23.9%

If butter substitutes over 45% butterfat in specific quota categories

Additional U.S. notes specify separate quota subheadings for certain high-fat dairy spreads

1901.90.34Higher: 27.5% vs 23.9%

If processed with >95% lactose removal or as cheese substitute

Modified whey products or low-butterfat cheese substitutes move to Chapter 19

2106.90.24Lower: 17.5% vs 23.9%

If packaged for retail with added stabilizers

Retail-ready flavored spreads with non-dairy additives often classify as food preparations

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Provide compositional analysis certificate proving milkfat-only formulation to prevent 2106 reclassification

Monitor calendar year quotas for dairy products; obtain USDA import licenses early

Related Products under HTS 0405.20.80.00

Garlic Herb Dairy Spread

A spreadable water-in-oil emulsion made from milkfat with savory garlic and herb flavors, containing 45% milkfat by weight. It meets Chapter 4 definition for dairy spreads (39-80% milkfat, milkfat as only fat) and falls under 0405.20.80.00 as 'other' dairy spreads not specifically provided for elsewhere. Used primarily for bread and crackers.

Smoked Paprika Dairy Spread

Rich, spreadable dairy product with 42% milkfat and authentic smoked paprika flavoring in water-in-oil emulsion. Falls under HTS 0405.20.80.00 as unflavored or other dairy spreads not meeting butter specifications. Ideal for gourmet cheese boards.

Truffle Infused Dairy Spread

Luxury dairy spread with 48% milkfat enhanced by black truffle essence, maintaining water-in-oil emulsion structure. Classified in 0405.20.80.00 as premium 'other' dairy spreads per HTS hierarchy. Used in high-end culinary applications.

Maple Pecan Dairy Spread

Sweet-savory dairy spread featuring 46% milkfat with pure maple syrup and roasted pecans. Meets 0405.20.80.00 criteria as 'other' dairy spreads (39-<80% milkfat, milkfat-only). Perfect for pancakes and baked goods.

Roasted Onion Dairy Spread

Savory spread with caramelized roasted onions in 44% milkfat dairy emulsion. Falls squarely under HTS 0405.20.80.00 as standard 'other' dairy spreads meeting Chapter 4 compositional requirements. Excellent for sandwiches and appetizers.

Blueberry Dairy Spread

Fruit-infused dairy spread with 41% milkfat and real blueberry pieces in smooth emulsion. Classified under 0405.20.80.00 as fruit-flavored 'other' dairy spreads per tariff hierarchy. Ideal for bagels and desserts.