European-Style Dairy Blend from Canada
EU-produced dairy spread with 47% butterfat, emulating traditional butter for baking. Conforms to milkfat-only dairy spreads definition and quota via Note 14 for >45% butterfat substitutes. Enters under 0405.20.20.00 pursuant to license provisions.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Check country-specific reallocations (e.g
• EU access); maintain cold chain to preserve emulsion
• Avoid entry without prior license approval
• Document harmless lactic cultures if present