Whey-Based Sweetener for Cultured Products from Japan
Sweetened whey concentrate specifically formulated for addition to yogurt and cultured dairy. HTS 0404.90.30.00 classification under note 10 quota for note 1 listed dairy items. Pure natural whey constituents with sweetening.
Duty Rate — Japan → United States
14.5%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Target cultured dairy quota allocations; specify yogurt manufacturer end-use; ensure sterility certification for cultured applications