Sweetened Whey Powder for Ice Cream from Japan
Dehydrated whey powder with added sugar, containing natural whey constituents, used as a functional ingredient in ice cream production. It falls under HTS 0404.90.30.00 as a dairy product described in additional U.S. note 1 and entered pursuant to note 10 quota provisions for limited dairy imports. The product meets chapter requirements for whey products not modified or classified elsewhere.
Duty Rate — Japan → United States
14.5%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Obtain USDA import license prior to entry as required by note 10; verify product qualifies under note 1 aggregate quota; ensure documentation certifies compliance with whey constituent limits