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0404.90.30.00/Sweet Whey Permeate Powder for Bread Improvement/Japan

Sweet Whey Permeate Powder for Bread Improvement from Japan

Dried sweet whey permeate powder with sugar for bread dough conditioners. Falls under HTS 0404.90.30.00 quota (note 10) as natural milk constituents product from note 1. Functional baking aid maintaining chapter 4 status.

Duty Rate — Japan → United States

14.5%

Rate breakdown

9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty
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Import Tips

• Certify permeate vs concentrate distinction; document baking functionality; track bakery-specific quota allocations separately